This past year has seen Detroit inundated with gastropubs, where the star of the show is some kind of burger paired with a craft cocktail. The region is undergoing a natural evolution and just starting to realize real change on the dining scene. But it is a process. Growth comes in baby steps. Which is why when something new pops on the landscape amid menus of New American, it’s worth celebrating. Which brings us to La Dulce. | Read more here.